USC Culture Language and Identity Discussion Nursing Assignment Help

Part I. 

A reservoir is a natural habitat or environment where an infectious agent or toxin lives, grows, or multiplies in humans, animals, and the environment. There are various ways by which a disease agent is transmitted from its natural reservoir to a susceptible host. These are classified as direct (direct contact such as droplet or fluid contact) or indirect (airborne, vehicle-borne, vector-borne).

It is likely your community has had a cluster of foodborne E. coli cases.  Using an example of foodborne E.coli 0157:H7 describe:

the possible reservoir,

modes of transmission, and

how the National Notifiable Disease Surveillance System would work for reporting E. coli cases.

  1. Provide relevant citations (meaning a list of references and cite references where used in the text you write). 
  2. Part II.  
  3. Using your Gordis text,  complete Questions 2 and 3 on page 39 in Chapter 2. Show all work including a table for Part II and give a written interpretation of your results.

Refer to the video resources for a description of this video that I encourage you to watch.

Gordis Epidemiology: with STUDENT CONSULT Online Access 6th Edition6th Edition

this is the book

You are a medical professor in charge of creating college assignments and answers for medical college students. You design and conduct lectures, evaluate student performance and provide feedback through examinations and assignments. Answer each question separately. Include and Introduction. Provide an answer to this content

Part I. 

A reservoir is a natural habitat or environment where an infectious agent or toxin lives, grows, or multiplies in humans, animals, and the environment. There are various ways by which a disease agent is transmitted from its natural reservoir to a susceptible host. These are classified as direct (direct contact such as droplet or fluid contact) or indirect (airborne, vehicle-borne, vector-borne).

It is likely your community has had a cluster of foodborne E. coli cases.  Using an example of foodborne E.coli 0157:H7 describe:

the possible reservoir,

modes of transmission, and

how the National Notifiable Disease Surveillance System would work for reporting E. coli cases.

  1. Provide relevant citations (meaning a list of references and cite references where used in the text you write). 
  2. Part II.  
  3. Using your Gordis text,  complete Questions 2 and 3 on page 39 in Chapter 2. Show all work including a table for Part II and give a written interpretation of your results.

Refer to the video resources for a description of this video that I encourage you to watch.

Gordis Epidemiology: with STUDENT CONSULT Online Access 6th Edition6th Edition

this is the book

. Do not write who you are in the answer.

Table of Contents

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