You work in a nutrition education office. A client has been diagnosed with atherosclerosis and isn’t sure what they can eat to help manage their condition. Describe atherosclerosis including how diet plays a role in the development of this condition. Provide your client with at least three nutrition-related suggestions that could help them slow the progression of atherosclerosis. Discuss the evidence for your nutrition-related suggestions. Cite sources.
Address the following in an essay format which includes an introduction and conclusion (not a Q & A format): · Companies often have several
Address the following in an essay format which includes an introduction and conclusion (not a Q & A format): · Companies often have several policies on time away from work. What are some examples of time away from work policies found in private-sector organizations today? Provide employer names from your