Discuss reasons why some people open restaurants. Describe the beginnings and growth of restaurants in America. List some challenges of restaurant

  1. Discuss reasons why some people open restaurants.
  2. Describe the beginnings and growth of restaurants in America.
  3. List some challenges of restaurant operations.
  4. Compare the advantages and disadvantages of buying, building, and franchising restaurants.

APA FORMAT     

THE NAME OF THE BOOK THAT IS NEEDED FOR CHAPTETR 1 IS  The Restaurant: From Concept to OperationJohn R. Walker

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